The Future of Food
Molecular gastronomy, musical plates, and edible foam are just a few of the Electrolux Design Lab ideas that could change our relationship to food forever. Read more
A Brief History of Culinary Innovation
The Royal Society, the U.K.’s national academy of science, voted on which culinary innovations they believed to be the most important to the development of civilization. What came out on top? Read more
The Digital Kitchen
By looking back over even a brief time period, we can see how significant an impact our modern technologies have had in the way we think about, prepare, and share our meals with both families and strangers alike. Read more
What Wo(Men) Want
A social media monitoring company analyzed 27 billion digital conversations in order to parse the age-old question: what do women (and men) want? Read more